Thursday, September 25, 2008

Pozole - a must do...

Pozole. If you're in the state of Guerrero on a Thursday night, you should definitely eat Pozole. It's unique to this state in Mexico.

In the Troncones area, our favorite place is a small little restaurant in Buena Vista (turn right just past the first tope). And the tamales there are AMAZING. One tamale costs $12 pesos and Pozole chica (the small one... you don't need the large one trust me!) is $24 pesos. A beer is $12 pesos. So it is a cheap and tasty dinner.

Here are a couple pictures. First of the pozole and fixings (toppings you can add to the pozole... my favorite is lime juice, radish, cabbage and avocado). There are two types of Pozole - Red or White. The red one is spicier (my favorite).

The second is of our group (we've been eating together for the last 5 weeks). We will really miss Pozole!



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